Department

Taco Recipes
Hawaiian Fish Tacos with Mango Salsa offer a succulent and refreshing taste of the islands with every bite. Perfectly seasoned and grilled fish fillets serve as the base of these tacos, topped with a vibrant and sweet mango salsa made from ripe mangoes, red bell pepper, red onion, fresh cilantro, and a hint of lime juice.
Hawaiian Fish Tacos - Light, mango salsa
Rating

Share 2 photos & earn $ 8.00

Tacos de Suadero are a popular street food in Mexico City, offering a delightful combination of juicy brisket, crunchy fried tortillas, and a vibrant citrusy and spicy salsa.
Tacos de Suadero
Rating
These shredded chicken tacos offer a burst of bold flavors perfect for an easy yet savory meal. Tender chicken breasts are infused with a fragrant mix of spices and tomatoes in a pressure cooker, creating a juicy filling that pairs wonderfully with a variety of taco toppings.
Shredded Chicken Tacos
Rating
The Cheesy Gordita Crunch is a mouthwatering dinner option perfect for the entire family. This dish beautifully combines soft flour tortillas and crunchy hard taco shells, packed with flavorful ground beef cooked with aromatic onions and garlic.
Cheesy Gordita Crunch
Rating
Homemade Crunch Wraps are a delicious and fun meal that combines the flavors of tacos in a convenient wrap. These wraps feature flavorful ground beef seasoned with taco spices and combined with crunchy tostadas, gooey cheddar cheese, fresh vegetables like lettuce and tomatoes, and creamy additions like sour cream and optional avocado slices.
Homemade Crunch Wraps
Rating